Food  
 

Myllina 

Mylina (in Greek, μυλίνα from the Greek word μύλος for mill) is a traditional leek pie, which owes its name to the mills where it was made. It was typically prepared for New Year's Eve; according to tradition,  a coin was hidden inside the pie before baking. This coin was supposed to bring good luck to the person who finds it.

 

See close to you

kilometers
x
This site is using cookies to ensure that we give you the best experience on our website. If you continue by pressing the "Accept" button, we assume that you consent to receive all cookies on Mythotopia
Accept